©2016 Ann-Kristin

RECIPES & POSTS

October 22, 2019

BROWNIE (CRU) da 

Ann-Kristin

INGREDIENTES:
2 1/2 chavenas de tâmaras de sem caroço (demolhadas 2 horas previamente)

2 chavenas frutos secos

1/2 chavenas cacau em pó

para decorar: nozes quebradas para decorar, pisctachios ou framboesas

INSTRUÇÕES:

1. Cobrir as tâmaras com á...

October 9, 2019

PANQUECAS DE BETERRABA (DOCES OU SALGADOS)

Ingredientes: 

CREPES:
Beterrabas cozidas (200g)

300 ml leite

2 ovos S

175 g farinha integral

1 c. chá sal

2 c. sopa oleo vegetal

PARA O RECHEIO SALGADO

150 g cogumelos salteados

1 tomate, picado

q.b. pesto de manjericão

1 emb. de rúcula

p...

October 3, 2019

TARTE DE ERVILHAS, QUEIJO CREME & CAMARÃO


INGREDIENTES:
Camarão cozido, q.b.

Pão alemão

1,5 chávena de ervilhas congeladas

2 c. sopa queijo creme com ervas e alho

endro, q.b.

cebolinho, q.b.

sal, pimenta e azeite q.b.

sumo de limão q.b.

INSTRUÇÕES:

1. Com uma forma cortar pão a...

August 31, 2018

BASIL, STRAWBERRIES & WHITE CHOCOLATE

I created this recipe for Iglo Portugal as a dessert to a 3 course menu for my best friends! ♥️ Who wants the recipe? 🙈 Look below (in Portuguese, English coming SOON)
 

Cakes & Kisses 
Ann-Kristin

Photo, recipe and plating by me.

[...

May 25, 2018

 So, hello there! 

Instagram has this amazing way (at least for me) to bring people together and lately I have been so lucky to mentor two "trainees" as part of an online project with a bunch of other Instagram (and real life too) chefs. 

We came up with 4 ingre...

May 5, 2018

Do showcooking com a tema de "bacalhau" no El Corte Inglês, aqui está a receita muito elogiada para todos exprimentarem em casa. 

A inspiração deste prato foi uma memoria da minha mãe falar sobre um prato tradicional dinamarquesa que a minha avo fazia com bacalhau...

April 8, 2018

OCTOPUS, POTATOES & COLD CUT SAUCE

Ingredients:

2 pre-cooked octopus tentacles

500g baby potatoes, halved and roasted

1 package of roasted peppers 

4 stalks of celery

olive oil, to taste

salt, to taste

black pepper, to taste 

___ 

For the sauce:

200 ml good quality, or homemade,...

April 8, 2018

Banana Cake with Bacon and Whipped Chocolate Ganache
 


Ingredients:
125g butter, room temperature
200g fine sugar
2 eggs
4 bananas, smashed with a fork
350g flour
1 tsp baking powder
1/2 tsp fine salt
1 vanilla pod

Whipped Ganache: 

350g dark chocolate 70%

240 ml full fat...

April 3, 2018

It's SHOWTIME people and "ohhhhh" how I have come to love these moments. 
 

It means I am finally ready to let people taste my food (or at least make them laugh if it's horrible). 

It doesn't matter what business you are in - there is an element of "showtime" in all, o...

March 29, 2018

"SHE MAKES IT LOOK EASY" someone recently said to my mom about me at a an event.

I genuinely love when I get to that final stage of a catering service/show cooking/workshop, where I can enjoy the guest's responses and smiles to my food.


That's it guys.

That's my "WHY"...

Please reload